How to Make Bacalhau à Brás

How to Make Bacalhau à Brás

As most of you know, I am originally from Portugal. Bacalhau à Brás is a very traditional Portuguese dish that I cooked for the first time recently. I was very proud of myself and it gave me a little piece of my country until I'm able to go back! 🙂 Ingredients: 1 pound of fresh [...]

How to Make Huevos Rotos

How to Make  Huevos Rotos

While I was living in Spain for my Master's Degree, I discovered a delicious and traditional dish called Huevos Rotos. I haven't been able to find many places in the U.S. that serve it so I decided to make some at home. This is the simplified version but it still tastes amazing and is quite [...]